Kitchen scales are compact devices used for accurately measuring the weight of ingredients, essential for precise cooking and baking. They typically feature a flat platform or bowl where ingredients are placed, and a digital or analog display that shows the weight, usually in grams, ounces, or both. Digital scales often include functions like tare (which resets the scale to zero, allowing for the measurement of multiple ingredients in one container), unit conversion, and auto-off to save battery. Some models also have a sleek, minimalist design, easy-to-clean surfaces, and non-slip feet for stability.